This book contains specialised information on the nutrition and training of the horse. Practical ...

Wageningen Univerisity and Research Centre is known for its practical and societally relevant ...

This book is the first of its kind to use Austrian subjectivism to analyze issues in economic dev...

Climate change is a major framing condition for sustainable development of agriculture and food. ...

Studies have clearly shown that optimal diet and nutrition can prevent skin disease. Moreover, no...

Proteomics is a field with growing interest in almost every area of life sciences. Proteomic tech...

Today, indoor mold and moisture, and their associated health effects, are a society-wide problem....

This book is the result of several years of expedition into the development of metropolitan Fo...

'Feed efficiency in swine' has been prepared as a comprehensive treatise on the current state of ...

This book, 'Fibre production in South American camelids and other fibre animals', covers the l...

Vegetables make up a major portion of the diet of humans and are critical for good health. With t...

Livestock production systems are the result of an interaction between domestic animals and the en...